White Coating


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White Coating

White Coating


Coatings are made from cocoa powder, sugar and vegetable fat (instead of cocoa butter) and may also contain dairy products. They do not need to be tempered and are most commonly used in ice cream and bakery products, but are also used for enrobing, moulding and general confectionery work.


Callebaut white chocolate coating nonhydrogenated fat 10kg box
Stock Code: SCC549
Price: £47.33 10kg box
5

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