Ganache


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Ganache

Ganache


A ganache is the most commonly used type of filling for chocolates, usually made by combining chocolate and cream. Ganaches can be flavoured using Ravifruit ambient fruit purées, flavour pastes, alcohol concentrates or any of our flavouring oils and drops.


Creme A La Carte; Marc De Champagne Filling - 5kg tub
Stock Code: SCM272B
Price: £56.50 5kg tub
22

White chocolate ganache w. Marc de Champagne

Creme A La Carte; Neutral Alcohol Filling - 5kg tub
Stock Code: SCM270B
Price: £47.56 5kg tub
9

White chocolate ganache with a neutral taste

Gourmet Truffle Mass; Dark - 25kg tub
Stock Code: SCM305A
Price: £363.00 25kg tub
0

Ready-to-use, firm, cuttable mass

Gourmet Truffle Mass; Dark - 5kg tub
Stock Code: SCM305
Price: £73.49 5kg tub
0

Ready-to-use, firm, cuttable mass

Gourmet Truffle Mass; White - 25kg tub
Stock Code: SCM300A
Price: £383.25 25kg tub
0

Ready-to-use, firm, cuttable mass

Gourmet Truffle Mass; White - 5kg tub
Stock Code: SCM300
Price: £76.65 5kg tub
5

Ready-to-use, firm, cuttable mass