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Prices shown are excl VAT, Shipping and Factory Packing costs (if applicable)
Ingredients are non VAT except where marked.

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The used machinery at Vantage House is offered with between 3 months and 12 months warranty. Please check each listing to clarify this.

We offer a service where we will advertise your used machinery on your behalf subject to a condition check and the machinery being supported by our service department. (for example it must be a manufacturer that we deal with or be originally supplied by Vantage House)

You may wish to consider some of our funding options. We offer finance leasing and even interest free credit on some lines.

There is always the option of hiring the machine if you are in a hurry to increase production but a used machine is not ready for purchase at present?

Used Chocolate making section

If you have a machine that we have supplied and are looking to upgrade, renew or simply move on we can sell this for you on this section. If you would like us to consider your product please call us on 01273-777-002.

If you are looking for a machine you might grab yourself a bargain here, if you don't see what you are after why, not email us your requirements via the "contact us" button to your left and we can add you to our mailing list.

Or check our prices for new equipment here.....

Ex-demo - ChocoVision - Revolation Delta

The Revolation Delta is ChocoVision's largest and most sophisticated breakthrough for tempering chocolate, created to the specifications of the world's most demanding pastry chefs and confectioners. It features an advanced software system and display. The Revolation Delta melts and tempers a minimum of 1.35kg and a maximum of 4.5 (7kg with holey baffle) of chocolate and can hold temper for over 15 hours. The Revolation Delta is ideal for artisan chocolate makers, whether at home or in a workshop environment.

  • Extended Tempering Mode
  • Stores up to 26 Chocolate Recipes
  • Easy-to-Read 20x4 Character Display
  • Fully automatic micro-processor using forced hot air
  • 4.5 kg capacity (7kg using holey baffle)
  • Manual Temperature Adjustment
  • Overnight (standby) Mode
  • Removable bowl and baffle
  • LED temperature display
  • Bowl Pause
  • 12 months Parts & Labour Warranty
  • 465mm W x 465mm D x 178mm H


1 bowl, 1 solid baffle, 1 holey baffle, instruction manual, 3 pack of scrapers, 1 baffle brush, set of knobs and 1 cover.

More pictures available on request

Includes 12 month warranty - £1,845 + VAT

Used - ChocoMa 5B18 Console Enrober

Complete with paper take-off system, receiving table and with a heated-thermostatic controlled base and an additional chocolate storage container.

Easy cleaning is again a design feature. Receiving table is 1 metre long. Variable speed blower, de-tailer, vibrator, single curtain veil-box.  Chocolate is supplied to the veil-box by a wheel system.

Heated console can be thermostatically controlled,  this is ideal for melting down extra chocolate. This machine is designed for the total or partial coating of chocolates with chocolate, compound or yoghurt coatings.

£6,000.00 + Shipping

Hans Brunner One Shot Ø25mm Truffle Moulds

Additional photographs availabe upon request.


Brand New - Vantage House - A0129 Vibrating Table

Vibrating Table with a bed size of 580 x 380mm.

  • 40kg Maximum Load
  • 580 x 380mm bed size - will take up to 2 275 x 175mm Moulds at once
  • Remove air bubbles from your moulded chocolate products
  • Variable Oscillation

More pictures available on request

Includes balance of manufacturer's 12 month warranty - POA